Manual of product KM 39
Editorial note
The Team KM 39 coffee machine stands out for its optimal performance, ensuring a perfect extraction of coffee aromas. Its ergonomic design, combined with a clear user manual, makes coffee preparation easy, making the experience pleasant and intuitive. Moreover, its modern aesthetic allows for a harmonious integration into any kitchen, adding a touch of sophistication to your space. However, the Team KM 39 has some drawbacks. The water tank has a limited capacity, requiring frequent refills for large quantities of coffee. Additionally, the lack of advanced features, such as temperature adjustment or grinding options, may disappoint more demanding coffee enthusiasts. The operating noise, relatively high, could also be disturbing in a quiet environment. In summary, the Team KM 39 is a high-performing and aesthetically pleasing coffee machine, ideal for daily use. However, its limitations in terms of capacity and advanced features should be considered for users seeking a more personalized coffee experience.Score details
User experience
The user experience is enhanced by an ergonomic design and a clear user manual, making coffee preparation simple and enjoyable.
Performance
The performance is optimal for extracting flavors, but the limited water tank capacity can be a drawback for large quantities.
Design
The design is modern and fits well in a kitchen, but it may seem basic compared to other more innovative models.
Usability
The use is intuitive; however, cleaning can be tedious due to the accumulation of coffee residues.
Features
The features are satisfactory for daily use, but the lack of advanced options may disappoint demanding coffee enthusiasts.
noise
The operating noise is relatively high, which can be disturbing in a quiet environment.
Advantages
Optimal coffee performance
Simple and intuitive use
Recognized innovations and sustainability
Improvement of user experience
Modern and elegant design
Disadvantages
Limited water tank capacity
No advanced settings for coffee
High operating noise
Basic and unappealing design
Tedious cleaning and maintenance
Technical Specifications KM 39
General Information
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ModelKM 39
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Brand
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Category
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Type
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SKU907032
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MPN907032
Frequently Asked Questions
How often should I descale my coffee maker?
What is the most effective method to descale my coffee maker?
What is an espresso?
What is the shelf life of coffee beans?
How should I store coffee?
What impact does grind size have on the taste of coffee?
Is the Team KM 39 manual available in French?
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General Information
The coffee machine Team KM 39 from the brand Team is a household appliance designed to meet the needs of coffee enthusiasts. Known for its commitment to quality and innovation, the Team brand developed this model to ensure high-level performance while enhancing the user experience.
Advantages
The Team KM 39 stands out for its ability to provide optimal extraction of aromas, thus guaranteeing the quality of each cup of coffee. Its ergonomic design facilitates use, allowing for an intuitive grip that makes coffee preparation both simple and enjoyable. As an innovative product, it incorporates advanced features while presenting increased durability.
This model is also designed to enrich the experience of its users thanks to its quick preparation and the quality of the beverages served. Its modern aesthetic, with an elegant design, makes the Team KM 39 a refined addition to any kitchen.
Disadvantages
However, the Team KM 39 has some limitations. First, its water tank has a limited capacity, which requires frequent refilling for those who prepare large quantities of coffee. Additionally, the lack of advanced features such as temperature adjustment or grinding options may not satisfy the most demanding coffee lovers.
Another point to consider is that the operating noise can be relatively high, which could be bothersome in a quiet environment. Finally, although its design is functional, it may seem basic compared to other more modern coffee machines, and cleaning certain parts of the machine can be tedious due to the accumulation of coffee residues.